Chicken & Cashew Nut Dumpling

6 dumplings - chicken & cashew nut dumpling to cook at home

Chicken and cashew nuts with a hint of chilli and hoi sin sauce, wrapped in wheat flour pastry 

INGREDIENTS - Chicken (26.9%), wheat flour, water, white radish, wheat starch, hoisin sauce (water, sugar, fructose syrup, modified maize starch, soy sauce powder (soybean, wheat, salt, maltodextrin), rice vinegar, salt, sunflower oil, sesame oil, malt barley extract , spices (cinnamon, anise, coriander seed, clove), garlic powder, onion powder, thickener (xanthan gum), modified starch, soybean oil, carrot, bamboo shoot, cashew nut (1.9%), sugar, garlic, sesame oil, salt, potato starch, dark soy sauce (soybean, wheat), red chilli, thickener (carboxy methyl cellulose), salt, pepper.

For allergens see ingredients in bold

COOKING INSTRUCTIONS - For best results MICROWAVE 

MICROWAVE Chilled
750W 1min 35sec
800W 1min 25sec
900W 1min 15sec
Open container and remove sauce dish (if included). Arrange neatly, add 1 teaspoon of water. Cover loosely with lid. Microwave according to cooking instructions above. Carefully remove lid and let the steam out. Check product is hot before serving. Best enjoyed while dumplings are hot. Allow to stand for 1 min. Do not reheat. Guide for 1 pack only.
STEAM Chilled
  4-5 mins

Remove dumplings from packaging. Place dumplings in a steamer/basket lined with greaseproof paper over boiling water with lid on. Steam thoroughly 4-5 mins. Remove steamer/basket from heat and carefully remove the dumplings. Best enjoyed while dumplings are hot. Allow to stand for 1 min. Do not reheat. Guide for 1 pack only.

 

NUTRITION

Typical values per pack (6 pieces) Energy Value (Kj) 1123, Energy Value (Kcal) 268.4, Protein (g) 16, Carbohydrate (g) 41.8, Tot. Sugars (g) 5.6, Fat (g) 5.4, Sat. Fat (g) 2, Dietary Fibre (g) 2.2, Salt (g) 1.56

Typical values per 100g Energy Value (Kj) 692.9, Energy Value (Kcal) 165.6, Protein (g) 9.9, Carbohydrate (g) 25.8, Tot. Sugars (g) 3.5, Fat (g) 3.3, Sat. Fat (g) 1.2, Dietary Fibre (g) 1.3, Salt (g) 0.96

Weight 150g


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